Dictionary of Chemistry

Derived from the world-renowned McGraw-Hill Dictionary of Scientific and Technical Terms, Sixth Edition, this vital reference offers a wealth of essential information in a portable, convenient, quick-find format. Whether you’re a professional, a student, a writer, or a general reader with an interest in science, there is no better or more authoritative way to stay up-to-speed with the current language of chemistry or gain an understanding of its key ideas and concepts.

Written in clear, simple language understandable to the general reader, yet in-depth enough for scientists, educators, and advanced students, The McGraw-Hill Dictionary of Chemistry, Second Edition:

• Has been extensively revised, with 9,000 entries that fully define the language of chemistry
• Includes synonyms, acronyms, and abbreviations
• Provides pronunciations for all terms
• Covers such topics as analytical chemistry, inorganic chemistry, organic chemistry, physical chemistry, polymer chemistry, and spectroscopy, as well as terms in related areas such as biotechnology and biochemistry
• Includes an appendix containing tables of useful data and information
• Is based on the McGraw-Hill Dictionary of Scientific and Technical Terms – for more than a quarter-of-a-century

About the Author
The Editorial Staff of the McGraw-Hill Encyclopedia of Science & Technology (New York City), one of the most skilled, experienced, and innovative teams in the field of scientific publishing.

Table of Contents

• Preface
• Staff
• How to Use the Dictionary
• Fields and Their Scope
• Pronunciation Key
• A-Z Terms
• Appendix